Blood meal source influences starter pig performance
نویسندگان
چکیده
منابع مشابه
Effect of Oats in Pig Starter Diets on Growth Performance
The objective of this study was to examine the effect of including steamed rolled oats in the nursery diet on pig performance. Pigs were fed diets with 10% oats in the phase 1 diet (day 0-10 post-weaning) and 5% in the phase 2 diet (day 10-28 post weaning). There were 5 pens of 7-8 pigs each on the control and oat diets. Pigs fed the oat diets had greater gain from day 0-10 and overall. Feed in...
متن کاملThe effects of poultry meal source and ash level on nursery pig performance.
Weanling pigs (total of 560) were used in two experiments to determine the effects of poultry meal in nursery diets on pig performance. In Exp. 1,210 barrows and gilts (initially 7.4 kg and 21 +/- 2 d of age) were fed one of five diets, which included a control diet with no specialty protein products or (as-fed basis) the control with 2.5 or 5.0% fish meal, or 2.9 or 5.9% poultry meal (11.8% as...
متن کاملEffects of Irradiation of Spray-dried Blood Meal and Animal Plasma on Nursery Pig Growth Performance
Two trials were conducted to determine the effects of irradiation of spray-dried blood meal and animal plasma on nursery pig growth performance. In Exp. 1, irradiation of spray-dried blood meal resulted in improved ADG and F/G and tended to increase ADFI for the 14 d experiment. The majority of the increase in growth performance occurred during the first week of the trial. In Exp. 2, ADG and AD...
متن کاملTHE pH OF SPRAY-DRIED BLOOD MEAL DOES NOT INFLUENCE NURSERY PIG PERFORMANCE
Two studies were conducted to evaluate the effects of spray-dried blood meal and its pH on nursery pig performance. Spray-dried blood meal pH decreases as storage time increases prior to spray drying. In Exp. 1, addition of 2.5% spray-dried blood meal to the diet improved ADG and ADFI in nursery pigs (15.4 lb to 35.9 lb), but did not influence feed efficiency. In Exp. 2, the inclusion of 5% spr...
متن کاملEffect of fat sources and combinations on starter pig performance, nutrient digestibility and intestinal morphology.
Three growth trials and one digestion trial were conducted to compare the effect of dietary fat sources and combinations on starter pig performance, nutrient digestibility and intestinal morphology. Growth trials 1 and 2, utilizing a total of 324 weanling pigs (21 +/- 3 d), were conducted to determine the influence of addition of soybean oil, coconut oil, choice white grease, 50% soybean oil: 5...
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ژورنال
عنوان ژورنال: Kansas Agricultural Experiment Station Research Reports
سال: 1992
ISSN: 2378-5977
DOI: 10.4148/2378-5977.6724